Welcome to Reverend Hubert

Our heavenly award-winning Winter Gin Liqueur and Summer Cup are hand crafted in the Cotswolds using the most divine real fruit and spices: from Amalfi Lemons and Sri Lankan spices to English rhubarb. Originally made in 1904 by Reverend Hubert using prizewinning fruit from the vicarage garden for his congregation’s Christmas party and summer village fete. These recipes have been improved by his great-grandson Thomas.

Only the finest

Hand-crafted in the Cotswolds

translation missing: en.products.product.price.regular_price ÂŁ29.99
translation missing: en.products.product.price.sale_price ÂŁ29.99 translation missing: en.products.product.price.regular_price
translation missing: en.products.product.price.regular_price ÂŁ35.99
translation missing: en.products.product.price.sale_price ÂŁ35.99 translation missing: en.products.product.price.regular_price

“It’s liquid Christmas”

Olly Smith Saturday Kitchen

"Joyous"

Helen McGinn

“That's delicious"

Matt Tebbutt Saturday Kitchen

"One of my favourite Christmas liqueurs"

Pritesh Mody Sunday Brunch

“You’d be a fool not to drink it“

Marco Pierre White

Recipes

Cocktails

Reverend Hubert’s favourite tipples and mixes.

Find out more

As seen in:

About

The Reverend

Despite having the sort of comfortable background

that would have easily secured him

a life of luxury and ease,

Hubert Bell Lester set himself

on a very different path.

About

Fantastic fun!

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